Answer:
The correct answer is option c.
Explanation:
The state sanitary code established that the entire mass of the all cooked must be reheated. The temperature that is required to be reheated is 165 degrees Fahrenheit or above in a time period of 2 hours and remains on the 140 degrees Fahrenheit or above that till it served.
Placing the rice on the hot holding equipment so the food remains 140 degrees or above 140 degrees Fahrenheit unless food served.
Thus, the correct answer is option C.
Hi !
Answer:
speeds up the heart beating : <em>adrenaline</em>
narrows arteries to increase blood pressure : <em>cortisol</em>
<em>only found in females : </em>estrogen
Smoking can cause several health issues, one being COPD, lung cancer, Emphysema, and so on.. <span />
It is True,<span>some vitamins, such as a, d, e, and k, must be eaten with some fat to be absorbed by the intestine.</span>
