It depends on if you have your required amount of credits for mathematics. If you do, then you don’t have to take any more mathematics classes, but if you don’t then you’ll still have to take an alternative mathematics class/es in order to graduate. Classes that are dropped will appear on your transcript as so
Given what we know, we can confirm that among the options listed, the more appropriate example of positive phototropism is the <u><em>houseplant </em></u><u><em>growing towards the </em></u><u><em>window</em></u><u><em>. </em></u>
<h3>What is positive phototropism?</h3>
- This is a photosensitive reaction that occurs in plants.
- Positive phototropism is described as the growth of plants towards the source of light.
- While negative phototropism is when the plants lean away from the light.
- Sunflowers and bananas, which lean towards the sun as they grow, are prime examples of positive phototropism.
Therefore, given the definition of positive phototropism as the growth of an organism towards a source of light, we can confirm that the option stating that the <u><em>houseplant </em></u><u><em>grows towards the window</em></u> is the best example of this concept, given that the window is the source of light for the plant.
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Answer:
When petting a dog, mechanoreceptors in the skin of your hand send signals to the sensory neuron. The sensory neuron connects to your spinal cord and through your brain.
Explanation:
Answer:
Biotic: <em>Food availability</em>
Abiotic: <em>Temperature</em>
Explanation:
There are two types of limiting factors for biodiversity: biotic and abiotic. Biotic refers to living things, for example, organisms that are an important food source. <u>Most animal life forms in the ocean highly depend on the availability of a food source</u>. If food is limited or scarce, the populations of a given species could face significant declines.
On the other hand, there are abiotic factors, which refer to factors that are not alive, such as physical factors. For instance, temperature and light. <u>For marine organisms, temperature is a critical factor.</u> Even an increase of 'only' 1 ºC could make a huge difference in the survival of a species as it could disrupt their ability to forage, hunt, or perform physiological processes, <em>e.g.</em> metabolism.
Therefore, <u>if we refer to a biotic factor, food availability is a limiting factor for most animal life in the open ocean, whereas, if the refer to an abiotic factor, temperature (and light) are limiting factors for pelagic life.</u>