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12345 [234]
3 years ago
15

What is the definition of carbohydrates

Chemistry
2 answers:
Mkey [24]3 years ago
7 0

Answer:

carbohydrates are energy giving foods that warm the body and could be in different forms

Firdavs [7]3 years ago
4 0

Answer and Explanation:

Carbohydrates are a type of biomolecule that the body uses primarily for energy and/or structure. They usually consist of the elements carbon (C), hydrogen (H), and oxygen (O) in a 1 : 2 : 1 ratio. For example, glucose, a carbohydrate, is C_6H_{12}O_6.

Monomers of carbohydrates are called monosaccharides, and polymers are called disaccharides if two monosaccharides are combined and polysaccharides if more than two monosaccharides are put together.

Examples of carbohydrates are sugars, starches, cellulose, lactose, sucrose, etc.

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How do you determine if something is extensive or intensive
Shalnov [3]

Answer:

Intensive properties do not depend on the quantity of matter. Examples include density, state of matter, and temperature. Extensive properties do depend on sample size. Examples include volume, mass, and size.

Explanation:

Brainly!!!

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A pure substance is matter that consists of matter with a composition that
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Is constant (matter that has a composition that is the same everywhere)
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In a living organism, what is a tissue
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Answer:

Tissue is a group of cells.

Explanation:

Human body tissue consists of groups of cells with a similar structure working together for a specific function.

Human body tissue is another way of describing how our cells are grouped together in a highly organized manner according to specific structure and function. These groupings of cells form tissues, which then make up organs and various parts of the body. For example, it's easy to see and feel muscle in the body. Muscle is one of the four types of human body tissue. In this lesson, learn more about the types of tissue and how each functions for a different purpose.

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When iron, Fe, react with chlorine, Cl, the product is iron(II) chloride, FeCl. If 56.8 g of
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3 years ago
Starch and cellulose are both produced by plants, yet one is easily digested by animals and the other is not. Discuss the differ
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<span>Starch and cellulose have the same substance but different structures. They are both polysaccharides. The basic unit of a polysaccharide is the glucose. Glucose, which contains carbon, hydrogen, and oxygen, have two forms. The alpha-glucose with an alcohol group attached to carbon 1 is down and the beta-glucose with the alcohol group attached to carbon 1 is up. Starch is the alpha-glucose while cellulose is the beta-glucose. Starches are linked into a straight chain whereas the cellulose are connected like a pile of stack paper. When the human body eats starch, it can digest the starch but not the cellulose because it has no enzyme that can break it down. </span>
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2 years ago
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