<span>Flubber would have to be a liquid, but it has characteristics which are impossible under the known laws of physics. I heard my teacher say that once</span>
Answer:
D . oxidation and reduction oxidation
Answer:
Protein
Explanation:
Protein is used to make insulation (like fat) and is used to store energy taken form food (please tell me if this works)
Iodine hexafluoride is the chemical name
M is not as thick as N, It only takes 100°C to boil water whereas it takes 300°C to boil soybean oil