The correct answer is
A. as all of the given choices above are all components that are included in an employer’s fire prevention plan.
The fire prevention plan requirements are important in a way of having to control the ignition of the fire and to also prevent the fire from spreading in case of different scenarios.
Explanation:
A fire bar arrange should be in writing, be unbroken within the work, and be created out there to staff for review. However, an leader with ten or fewer staff might communicate the arrange orally to staff. The name or job title of staff accountable for the management of fuel supply hazards.
Answer:
Buying seasonal food has a positive correlation with eating locally, because seasonal and local produce go hand-in-hand. This has several net-positive effects on the environment, including significantly reduced greenhouse gas emissions since your food travels fewer miles to get to your plate
Explanation:
The third one. hope this clarifies
Turfe did 2 sets of 100 reps :)