31 - Fiber is NOT one of the main nutrients.
32 - Elderly people are more at risk for foodborne illnesses because their immune systems have weakened with age.
33 - Reheating leftover food unproperly can lead to foodborne illnesses because the temperature has reach a certain amount of degrees again before it should be eaten.
<span>Social Work Career and Licensure Exploration
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B ask the client for suggestions to make her more comfortable