Answer:
The loading dose of N-acetylcysteine is 8,700 mg (150 mg per 55 kilograms).
The complete cycle of treatment with N-acetylcysteine comprises 3 consecutive intravenous infusions, distributed as follows:
1 infusion: Initial dose of 150mg / kg of body weight in 200 ml of solution to pass in one hour.
2 infusion: 50 mg / k of weight in 500 ml of solution to pass in 4 hours
3 infusion: 100mg / kg of weight in 1000ml to pass in the following 16 hours.
a is the answer pls mark brainliest
Pasta contains starch and thus contains more substrate and needs more enzyme to digest.
<h3>What is
starch ?</h3>
A polymeric carbohydrate called starch, also known as amylum, is made up of a lot of glucose units connected by glycosidic linkages. The majority of green plants synthesize this polysaccharide as a form of energy storage. It is the most prevalent type of carbohydrate consumed by people worldwide and is present in significant proportions in common foods like wheat, potatoes, maize (corn), rice, and cassava (manioc).
Pure starch is a powder that is white, odorless, tasteless, and insoluble in alcohol or cold water. It is made up of the branching amylopectin and the linear and helical amylose molecules. Starch typically comprises 20 to 25% amylose and 75 to 80% amylopectin by weight, depending on the plant. Animals store their energy in glycogen, which is a more intricately branched form of amylopectin.
To learn more about starch from the given link:
brainly.com/question/1237142
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Answer:
By exercising, it increases blood flow towards the muscles and digestive tract. This can help move food through the stomach, or digestive tract.
