Answer:
Ostrich meat is a "red meat" similar in color and taste to beef. However, it is lower in fat grams per serving compared to chicken and turkey.
Step-by-step explanation:
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Answer:
Step-by-step explanation:
To solve this problem, we want to make sure the denominators are the same on both fractions. Once they are equal, we can dd them together.
[multiply first fraction by y+4 and second by y-8]
[distribute by FOIL]
[add numerator]
[combine like terms]
[factor out 2 from numerator]
Now we know that is the factored form after adding.