Lipids are hydrophobic; They would be insoluble, group together, and float to the top
B; Seawater mixes with freshwater so the water has intermediate salinity
Explanation:
In an estuary, seawater mixes with freshwater so the water has intermediate salinity. Estuaries are usually located in transitional environments.
- Estuary is the wide part of a river where it nears the sea.
- This is called a transitional zone.
- Water from continental rivers usually fresh are brought in close contact with ocean water that is salty.
- The water here is said to be brackish as it is intermediate between salt and seawater.
- Organisms living in such terrain must be be well adapted to changing salinity.
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Fat: 1 gram = 9 calories Protein: 1 gram = 4 calories Carbohydrates: 1 gram = 4 calories Alcohol: 1 gram = 7 calories"
So, (12 g carbohydrates)*4 Cal=48 Cal; (9 g fat) *9 Cal=81 Cal; (9 g protein)*4 Cal=36 Cal
48 Cal + 81 Cal + 36 Cal = 165 Cal in one glass of milk
You are given
200 grams of H2O(s) at an initial temperature of 0°C. you are also given the
final temperature of water after heating at 65°C. You are required to get the
total amount of heat to melt the sample. The specific heat capacity, cp, of
water is 4.186 J/g-°C. Let us say that T1 = 0°C and T2 = 65°C. The equation for
heat, Q, is
Q = m(cp)(T2-T1)
Q = 200g(4.186
J/g-°C )(65°C - 0°C)
<u>Q =
54,418J</u>
