2,3,4, are right 1 is incorrect as far as I can tell
Answer:
what are potential side affects? How could this affect me in the future? How does this benefit myself and those around me?
<span>I'd say the answer is less absorption of nutrients.
When people with celiac disease eat foods with gluten, their immune system reacts by damaging the villi. <span>Because of the damage, the villi are unable to properly absorb iron, vitamins, and other nutrients.</span></span>
And relaxation. Hoped this helped! :)
