Answer:
The right answer is D. The benthic zone
Explanation:
The limnetic and the littoral zone all get a lot of sunlight so there are a lot of plant life. The pelagic zone hosts a variety of plant species so this cannot be the correct answer. That leaves us with the benthic zone.
Benthic meaning inhabiting bottom areas or substrates. Plant life at the bottom is very scarce but there are a lot of insect species.
The outcome will be 25% homozygous dominant, 50% heterozygous, and 25% homozygous recessive. so a 75% chance they will have round seeds and a 25% chance they will have oval seeds.
Answer:
Both ferns and flowering plants produce spores at some point in their life cycles. True
Only ferns have a gametophyte as part of their life cycle. False.
Only flowering plants produce pollen grains. true
Both a tree and a large fern plant are diploid sporophytes. True
Explanation:
Yes, both ferns and flowering plants produce spores in their life cycles. In fern plant, it produce spores on the underside of the leaves whereas in flowering plant, there are two types of spores such as microspores and megaspores. Both ferns and flowering plants have gametophyte as part of their life cycle. Flowering plants produce pollen grains whereas non-flowering plants produce spores to continue their generation. Both tree and large fern plants having diploid sporophytes which is a necessary part of their life cycle.
Answer:
Pons.
Explanation:
Inside of our brainstem, there is a structure which is called the pons, which is present besides the medulla oblongata. The pons is a significant structure in the upper part of our brainstem. It controls breathing, communication between different parts of the brain, and as well as sensations such as hearing, taste, and balance.
Pons is that part of the brainstem which carries one-way communications that advise the cerebellum of voluntary motor activities initiated by the motor cortex.
The right answer is glutamate
Glutamate is a major excitatory neurotransmitter associated with learning and memory.
It is also associated with Alzheimer's disease whose first symptoms are felt in memory.
Most people unknowingly consume monosodium glutamate (MSG), a commonly used food additive.
An experiment was done on healthy patients, giving them 12 grams of glutamate. It was found that the experience led to headaches, nausea or jaw pain in 50-60% of cases.
It was also measured the level of glutamate contained in the muscles of patients with jaw problems. The tests concluded that the most painful muscles were those containing the highest levels of glutamate.
According to him, one of the keys to chronic pain could lie in the development of drugs that reduce the rate of glutamate.