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zheka24 [161]
3 years ago
8

Chlorophenols impart unpleasant taste and odor to drinking water at concentrations as low as 5 mg/m3. They are formed when the c

hlorine dis- infection process is applied to phenol-containing waters. What is the threshold for unpleasant taste and odor in units of (a) mg/L, (b) mg/L, (c) ppmm, and (d) ppbm

Chemistry
1 answer:
trapecia [35]3 years ago
4 0

Answer:

See explaination

Explanation:

Chlorine’s disinfection properties have helped improve the lives of billions of people around the world. Chlorine also is an essential chemical building block, used to make many products that contribute to public health and safety, advanced technology, nutrition, security and transportation.

Please kindly check attachment for the step by step solution of the given problem.

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a. if the pressure is doubled
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There was an increase in kinetic energy during the segment C and in other segments

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Kinetic energy is the type of energy an object or a body posesss due to it motion

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