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Andrews [41]
3 years ago
13

Particle-level diagrams. create particle-level diagrams showing the particle’s relationship to other particles according to the

phase they are in for two of the following three situations:. A) bubbles of gas form as pasta water begins to boil on the stove. B) a refreshing drink contains both ice cubes and water. C) freeze-drying technology dehydrates foods through sublimation.
Biology
1 answer:
d1i1m1o1n [39]3 years ago
7 0
Option c. freeze-drying technology dehydrates foods through sublimation

Sublimation is one of the example, in freezing, it needs to cool it down first. If there is  some water in some food, this water becomes ice. Then take away the air around that you want to freeze-dry, this reduces the pressure a lot. The boiling point of water drops when you reduce pressure, so when you drastically reduce pressure to almost zero it eventually drops below the temperature of the frozen food. This effectively makes the solid ice in the food "boil" or sublimate, it becomes a gas without first becoming a liquid. 

We could describe this process using a picture of water-molecules as particles so you could for example first draw water molecules in a crystal structure with air particles above it which keeps the water particle in a crystal. Then you could draw another picture with no air particles and some water particles escaping the crystals in all directions like a gas like sublimation.
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Can someone please help me? (Natural Selection Lab! Light-colored moths & dark-colored moths)
antiseptic1488 [7]

Answer:

1. Specify the Null Hypothesis.

2. Specify the Alternative Hypothesis.

3. Set the Significance Level

4. Calculate the Test Statistic and Corresponding P-Value.

5. Drawing a Conclusion.

Explanation:

hope this helps

7 0
3 years ago
What type of molecules movement requires cells to expend energy
Tanzania [10]

Answer: Active transport

Explanation: requires the cell to spend energy, usually in the form of ATP. Examples include the transport of large molecules (non-lipid soluble) and the sodium-potassium pump. Types of active transport.

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Darwin studied actual birds on the Galapagos Islands instead of using a simulation, as you did in this lab. Studying natural sel
Elza [17]
Darwin lived in a time where natural selection was a strange theory among scientists and researchers. This was especially true when other researcher Lamarck argued that organisms passed on helpful traits to their offspring, that they magically could form a new trait to adapt to their environment and then pass it onto their offspring. For example, if a giraffe was too short to reach food, it would grow a larger neck in its lifetime and then pass that trait onto its offspring. Darwin argued that, through the process of survival of the fittest, that short giraffe would die off and never receive the chance to pass on its shortness to future populations. Thus, taller giraffes would survive— they can reach food, shorter giraffes can’t— and the short genes would disappear. The fact that Darwin was introducing a new theory that nobody was used to at the time was peculiar, so he had few people on his side until long after his observations.
Another problem Darwin had was the lack of technology. To travel, Darwin would have to use boats to reach far away places, and of course, this took time.
The final problem Darwin had was the extra time it took for evolution, a process that can take up to millions of years. Evolution didn’t occur over night— it took time for Darwin to conduct experiments, observe, conduct them again, come to a conclusion, and so on.
Hope this helped a little!
6 0
3 years ago
Read 2 more answers
What is the branchlike extensions found in the lower respiratory system called
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4 years ago
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Breeding livestock is graded "superior," "average," and "inferior" on the same traits as slaughter animals. In a 50-word paragra
BaLLatris [955]

Livestock producers and  breeders rank livestock on their ability  to produce high quality, efficient breeding  animals and market-worthy <u>offspring</u>.

To be able to effectively evaluate breeding  and market animals is of vital economic importance for the animal markets. The same traits  used to evaluate <u>high-grade slaughter  animals</u> are also important in the <u>grading </u>of  <u>breeding stock</u>.

When we judge livestock we  classify them as:

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We are looking for  the most desirable traits to fit our  particular market and genetic needs. The "Livestock Judging Manual" indicates that some of the most prevalent traits necessary to score a better rating are:

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