Answer:
Alcohol fermentation
Explanation:
When oxygen availability is low, the cell can't perform aerobic respiration to breakdown glucose. Instead, anaerobic respiration must be performed. This occurs in cells which consume large amounts of energy, such as muscle cells. Anaerobic respiration produces much less energy than aerobic respiration
One type of anaerobic respiration formed by yeast is called alcohol fermentation (also called ethanol fermentation). This begins with glycolysis, where one molecule of glucose is broke down into 2 molecules of pyruvate. The energy from this reaction generates 2 molecules of ATP, and converts NAD+ to NADH.
Then, the two molecules of pyruvate are further broke down into 2 acetaldehydes (releasing two molecules of carbon dioxide as a by-product). These two molecules of acetaldehyde are then converted into tw molecules of ethanol, using the H ions from NADH, converting it back to NAD+. See the attached picture
This process is taken advantage of to brew beer and wine.
Answer:
The concentration of glucose must be maintained within a fairly narrow range in most vertebrates. This statement is an example of — d. homeostasis.
Apparent magnitude : How bright a star appears to be
Absolute magnitude : How bright the star actually is
I think the answer is : A. close to earth
The stars only seems to be bright because its radiated from a close distance
hope this helps
The order is:
interphase
prophase
metaphase
anaphase
telophase
(the way i remember it is "IPMAT")