Answer:
undergo death as result of the water loss from cell
Explanation:
The ingredients such as honey, jellies, Jams, preserves and other food which have high sugar content are contaminated hardly by the bacteria because due to the presence of high amount of the sugar and carbohydrates, the solution of the them becomes hypertonic in nature and if a bacteria acts on such solution, the result is the loss of the water from their cell and ultimately the bacteria dies. So, they remain fresh even if their containers are left open at the room temperature.
Answer:
Insulators
Explanation:
Insulators consists of air, water etc.
Explanation:
Since scientists think planets and meteorites were made at the same time and in the same place, it seems logical that whatever a meteorite is made of is also what planets are made of.
Answer:
Crystalline solids have regular ordered arrays of components held together by uniform intermolecular forces, whereas the components of amorphous solids are not arranged in regular arrays. The learning objective of this module is to know the characteristic properties of crystalline and amorphous solids. When cleaved or broken, they produce fragments with irregular, often curved surfaces; and they have poorly defined patterns when exposed to x-rays because their components are not arranged in a regular array. An amorphous, translucent solid is called a glass.
57.0 is it rounded to three sig figs. You count three spaces then round from there, which would be the zero and you would round down because the four is there.
