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Travka [436]
3 years ago
8

Jams, jellies, preserves, honey, and other food with high sugar content hardly ever become contaminated by bacteria, even when t

he food containers are left open at room temperature. This is because bacteria that encounter such an environment ___________.
Chemistry
1 answer:
creativ13 [48]3 years ago
8 0

Answer:

undergo death as result of the water loss from cell

Explanation:

The ingredients such as honey, jellies, Jams, preserves and other food which have high sugar content are contaminated hardly by the bacteria because due to the presence of high amount of the sugar and carbohydrates, the solution of the them becomes hypertonic in nature and if a bacteria acts on such solution, the result is the loss of the water from their cell and ultimately the bacteria dies. So, they remain fresh even if their containers are left open at the room temperature.

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How many fluid ounces is 3 cups
Feliz [49]

Answer:

24

Explanation:

3 0
3 years ago
Sodium tert-butoxide (NaOC(CH3)3) is classified as bulky and acts as Bronsted Lowry base in the reaction. It is reacted with 2-c
IceJOKER [234]

Answer:but-1-ene

Explanation:This is an E2 elimination reaction .

Kindly refer the attachment for complete reaction and products.

Sodium tert-butoxide is a bulky base and hence cannot approach the substrate 2-chlorobutane from the more substituted end and hence major product formed here would not be following zaitsev rule of elimination reaction.

Sodium tert-butoxide would approach from the less hindered side that is through the primary centre and hence would lead to the formation of 1-butene .The major product formed in this reaction would be 1-butene .

As the mechanism of the reaction is E-2 so it will be a concerted mechanism and as sodium tert-butoxide will start abstracting the primary hydrogen through the less hindered side simultaneously chlorine will start leaving. As the steric repulsion in this case is less hence the transition state is relatively stabilised and leads to the formation of a kinetic product 1-butene.

Kinetic product are formed when reactions are dependent upon rate and not on thermodynamical stability.

2-butene is more thermodynamically6 stable as compared to 1-butene  

The major product formed does not follow the zaitsev rule of forming a more substituted alkene as sodium tert-butoxide cannot approach to abstract the secondary proton due to steric hindrance.

5 0
4 years ago
Calculate the volume of 0.10 g of titanium (4.51 g/cm³).
Juli2301 [7.4K]

The volume of titanium with mass of 0. 10g and density of 4. 51 g/cm³ is 0. 02 cm³

<h3>What is volume?</h3>

Volume is known to be equal to the mass divided by the density.

It is written thus:

Volume = Mass / density

<h3>How to calculate the volume</h3>

The volume is calculated using the formula:

Volume = mass ÷ density

Given the mass = 0. 10g

Density = 4.51 g/cm³

Substitute the values into the formula

Volume of titanium = 0. 10 ÷ 4.51 = 0. 02 cm³

Thus, the volume of titanium with mass of 0. 10g and density of 4. 51 g/cm³ is 0. 02 cm³

Learn more about volume here:

brainly.com/question/1762479

#SPJ1

4 0
2 years ago
Calculate mass of hydrogen chloride produced from 11.3g H and 11.3g Cl. <br> H2 + Cl2 -&gt; 2HCl
S_A_V [24]

Answer:

22.6According to the law of conservation of mass, the total mass of reactants should be equal to the total mass of products. Here, total mass of reactants= 11.3+11.3=22.6

•

• • Mass of Hcl produced=22.6 g

4 0
3 years ago
Which of the following interactions can contribute to the intrinsic binding energy during enzymatic catalysis? choose all that a
Lady_Fox [76]
1. electrostatic interactions 
<span>3. van de waals interactions </span>
<span>4. hydrogen bonding </span>
7 0
4 years ago
Read 2 more answers
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