The answer is d I believe
and
are polyatomic anions composed of two or more atoms.
<h3>What is a polyatomic anion?</h3>
A polyatomic ion is an ion composed of two or more atoms. Examples: The hydroxide cation (
) and the phosphate cation (
) are both polyatomic ions.
and
are the polyatomic anions because both contain more than 1 atom.
Hence,
and
are polyatomic anions composed of two or more atoms.
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We can use this equation for boiling point elevation:
ΔT(b) = i K(b) M
when Δ T(b) is the increase of boiling point of the solution.
and i is ( vant Hoff factor, the number of particles or ions per mole-clue.
and K(b) is boiling point increase constant for the solution ( and for water it is equal 0.52 C° Kg/mol)
We can assume i (vant Hoff factor ) = 1 as the sucrose is nonelectrolyte (not readily ionize).
So for water: Tb° = 100 c° and Kb = 0.52 c° Kg / mol
By substitute at:
ΔTb = i Kb M
∴ = 1 * 0.52 * 3.60 = 1.8432 C°
and when Tb = Tb° + ΔTb
∴ Tb = 100 + 1.8432 = 101.8432 C°
Answer:
Baking soda = No. of atoms are 1 sodium + 1 Hydrogen + 1 carbon + 3 oxygens = 6 atoms per molecule.