The right answer for the question that is being asked and shown above is that: "B) High heat of vaporization." When trees transpire, releasing gaseous water into the atmosphere, they can absorb heat from their environment and cool it down. The property of water that is responsible for this activity is that h<span>igh heat of vaporization.</span>
You can’t see any starts in the day time cuz your eyes can’t see when the sun is out
DNA is found in all living cells and in once living cells.
Answer:
The correct option is: 4. Heat at 62.8 degrees C for 30 minutes
Explanation:
Pasteurization is the process or technique of heating packaged as well as the unpackaged liquid food, to remove pathogens and extend the shelf life. In this process,<u> the food is usually heated at temperatures below 100 °C.</u>
Originally, this process involved heating the food at 72.2 °C for 15 seconds and <u>62.8 °C (145 °F) for 30 minutes, for batch pasteurization.</u>
We humans are affecting the global food supply because of climate change. As you know the world is super polluted and threat of climate change is the collapse of food systems: Other threats — flooding, storms, forest fires — may be more sudden and severe in certain regions, but disruptions in food supply will affect virtually everyone.
