Answer:
it holds reactant molecules in a good position for then to react
The correct answer is B. Chewing in the mouth breaks food into small pieces.
Explanation:
In physical changes, substances do not change their chemical composition or properties but only physical features such as this. This occurs during the chewing because the action of chewing only makes food to be broken down in smaller pieces but does not change its identity, composition, or properties. This does not occur once the food is in contact with saliva, the acid in the stomach, etc. because in these cases, the food reacts with other substances and a chemical reaction occurs, which changes food's identity and composition.
Answer:
A
Explanation:
Menthol (M 156.3 g/mol), the strong-smelling substance in many cough drops, is a compound of carbon, hydrogen, and oxygen. When 0.1595 g of menthol was bunted in a combustion apparatus. 0.449 g of CO_2 and 0.184 g of H_2 O formed.
Answer:
d. Form ATP during glycolysis.
Explanation:
During oxidative phosphorylation, an oxidation-reduction reactions will happen and the electrons transferred and energy released will be used in the conversion of adenosine diphosphate (ADP) into adenosine triphosphate (ATP).
This happens as a step of glycolysis, wich is the process in which the organism breaks gluscose molecules to obtain energy.
