This would be an invasive species which is not native to the environment. It can cause harm either because it over grows (if it's a plant.) Or if it's an animal, it will reproduce and most likely take over the environment. This is because it feels the need to compete for materials, but ends either taking most or all of it. Which then ruins the food chain depending on it's diet. If it's eating a plant, then other animals that eat that plant no longer have any food. And vice versa if it's feeding on animals. Other predators, no longer have their food.
Answer:
Yes it can be.
Explanation:
Surface damage. The epicenter is directly above the earthquake's hypocenter (also called the focus). In most earthquakes, the epicenter is the point where the greatest damage takes place, but the length of the subsurface fault rupture may indeed be a long one, and damage can be spread on the surface across the entire rupture zone.
Vanilla, saffron, patchouli. For centuries, spices and flavorings like these have come from exotic plants growing in remote places like the jungles of Mexico or the terraced hillsides of Madagascar. Some were highly prized along ancient trading routes like the Silk Road.
Now a powerful form of genetic engineering could revolutionize the production of some of the most sought-after flavors and fragrances. Rather than being extracted from plants, they are being made by genetically modified yeast or other micro-organisms cultured in huge industrial vats.
Scientists estimate that 150-200 species<span> of plant, insect, bird and mammal </span>become extinct<span> every 24 hours.</span>
