Answer:
In biology, osmosis is defined as the net movement of water molecules through a semipermeable membrane (e.g. cell membrane) from an area of higher to an area of lower water potential. Other definitions of osmosis are as follows:
The process of a solvent diffusing through a semipermeable membrane from an area of low solute concentration to an area of high solute concentration
The tendency of water to flow from a hypotonic solution (low concentration of dissolved substances) to hypertonic solution (higher concentration of dissolved substances) across a semipermeable membrane
In chemistry, osmosis is defined similarly. It is the passage of a pure solvent from a solution of lesser to one of greater concentration of solutes when the two solutions are separated by a membrane that selectively prevents the passage of solute molecules while allows the solvent molecules to pass through.
For more information see https://www.biologyonline.com/dictionary/osmosis
Meters per second. distance is meters and time is seconds
Phenotype is physical appearance, so if you have (Bb) or (BB) then you’d have brown eyes because that genotype is dominant.
I’m pretty sure it’s a but if not I’m very sorry I hope this helped tho!!:)
Answer:
Amino acids may be acidic amino acids, or basic amino acids, due to the R group on the amino acids. If the pH is increased, this affects the shape of proteins, by disrupting the bonds in the protein. In the case of fermentation, you say the rate increases when it get's more acidic - when the pH is lower.