Answer:
1. Archipelago in Ecuador
2. Different beaks
3. He used Darwinism/ survival of the fittest / evolution to explain these adaptations. The birds on different islands adapted to varying, but specific food types.
4. mutation, gene flow, genetic drift, and natural selection.
Mutation creates new genetic variation in a gene pool.
Gene flow and genetic drift alter allele frequencies in a gene pool.
5. The finches have few predators / competition for food.
Explanation:
The answer is nonvascular plants.
The plants that are similar to algae are
called nonvascular plants. They are the plants small plants with the absence of
vascular system. They do not have roots. They have small hair likes that insert
to substrate to keep the plants in place instead of roots. These are called
rhizoids.
Answer:
Explanation:
Molecular biology has enabled the identification of the mechanisms whereby inactive myostatin increases skeletal muscle growth in double-muscled (DM) animals. Myostatin is a secreted growth differentiation factor belonging to the transforming growth factor-β superfamily. Mutations make the myostatin gene inactive, resulting in muscle hypertrophy. The relationship between the different characteristics of DM cattle are defined with possible consequences for livestock husbandry. The extremely high carcass yield of DM animals coincides with a reduction in the size of most vital organs. As a consequence, DM animals may be more susceptible to respiratory disease, urolithiasis, lameness, nutritional stress, heat stress and dystocia, resulting in a lower robustness. Their feed intake capacity is reduced, necessitating a diet with a greater nutrient density. The modified myofiber type is responsible for a lower capillary density, and it induces a more glycolytic metabolism. There are associated changes for the living animal and post-mortem metabolism alterations, requiring appropriate slaughter conditions to maintain a high meat quality. Intramuscular fat content is low, and it is characterized by more unsaturated fatty acids, providing healthier meat for the consumer. It may not always be easy to find a balance between the different disciplines underlying the livestock husbandry of DM animals to realize a good performance and health and meat quality.
A and d
the DNA is semi conservative
and the DNA pol always synthesize from 5’ to 3’
