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Ierofanga [76]
4 years ago
6

Which type of muscle is found in the lining of the arteries? smooth skeletal cardiac

Biology
1 answer:
givi [52]4 years ago
4 0

Answer: Vascular smooth muscle

Explanation:

They are lined with smooth muscle tissue.

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explain some of the interactions between air, land, water, and life that transfer energy in and around the globe and contribute
Sauron [17]

Answer:

              Air,water,land,these are the A-biotic factors of the environment and are associated with life in many ways and life is totally defendant on these A-biotic factors of the life

Explanation:

                     Life is basically dependent on two components the biotic (living things) and A-biotic (non living) components of life.Living component are inked to each other with food chain and the energy  is transferred between the food chains and the energy is made by the producer with the help of a biotic factors associated with the life. By using A-boitic component the producers the primary component of the food chain make the food and is consumed by the consumers and then the same way the energy is transferred  from on level to the next level and energy is consumed up to 10 percent  in each level of the food chain.

3 0
4 years ago
_______________ light is in wavelengths too short for humans to see.
chubhunter [2.5K]
UV.


The visible colors from shortest to longest wavelength are: violet, blue, green, yellow, orange, and red. Ultraviolet radiation has a shorter wavelength than the visible violet light. This energy with wavelengths too short to see is "bluer than blue". Infrared radiation has a longer wavelength than visible red light.
7 0
3 years ago
Read 2 more answers
Fill in the blank.
Yuliya22 [10]

Answer:

D)

Explanation:

I think so, not really sure though, hope it helps :/

3 0
3 years ago
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Olfaction is the tactile sensation we experience when we chew food. olfaction is the tactile sensation we experience when we che
const2013 [10]
Olfaction is not a tactile sensation, nor it's related to chewing food.

Olfactory receptors are chemical receptors in the nasal cavity that react with different odors creating the sense of smell that is interpreted in the brain.

So, olfaction is a chemical sensation that we experience while inhaling different odors through our noses.
7 0
4 years ago
In the carbon cycle, how is carbon stored in organisms and then exchanged with the environment?
yan [13]

Answer:

The carbon cycle is nature's way of reusing carbon atoms, which travel from the atmosphere into organisms in the Earth and then back into the atmosphere over and over again. Most carbon is stored in rocks and sediments, while the rest is stored in the ocean, atmosphere, and living organisms.

Explanation:

6 0
3 years ago
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