2. 5 acids: coffee, lemonade, soda pop, orange juice, vinegar
5bases: ammonia, baking soda, cough medicine, liquid soaps
3. Acids are very common in some of the foods we eat.
Bases have properties that mostly contrast with those acids
4. Acid+Base=H2O+Salt
HCI+NaOH=H2O+NaCI
Explanation:
2. (all those acids are strong (in pH meaning those are weak and don't affect you) (most the bases are very strong like ammonia)
4. Salt means any ionic compound formed from an acid/base reaction
Hope this helped
In order to find out the ranking of ions basicity, check the
pKa values of each ions. The principle that you need to remember is that the
stronger the acid the weaker the corresponding conjugate base. The pKa dictates
acid value of the compound. The answer would be CH3NH, CH3O-, and CH3CH2-.
Answer:
Mass of solute = 0.0036 g
Explanation:
Given data:
Concentration of Cl⁻ = 15.0 ppm
Volume of water = 240 mL
Mass of Cl⁻ present = ?
Solution:
1 mL = 1 g
240 mL = 240 g
Formula:
ppm = mass of solute / mass of sample ×1,000,000
by putting values,
15.0 ppm = (mass of solute / 240 g) ×1,000,000
Mass of solute = 15.0 ppm × 240 g / 1,000,000
Mass of solute = 0.0036 g
N(CH₃OH)=3,62·10²⁴/6·10²³ 1/mol = 6,033 mol
m(CH₃OH) = 6,033 mol · 32 g/mol (molar mass) = 193,06 g.
If egg is dipped in cylinder then the volume of egg will be difference in the volumes before dipping egg (initial volume) and volume after dipping egg (final volume)
Volume of egg= 58.5-50.0 = 8.5 mL
