A pinch of salt should be added to the water when cooking grain. True False

Health

2 answers:

julsineya [31]2 years ago

5 0

Yes you could if you want to from a culinary side of it you should unless your allergic to it

olganol [36]2 years ago

3 0

True.

- " Unless you add a ridiculous amount of salt it will not significantly change the boiling temperature or time. Rice without salt, is like cooking pasta without salt. You need to season the rice, so YES you need to add salt to the water when cooking rice."

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