<span>indicate a common ancestor exists between two organisms
</span>
NOT:
result from evolution in a similar environment
are features which organisms still have but no longer use
<span>develop when a mutation occurs in the DNA of an organism</span>
An isolated colony on a selective medium is not considered a pure culture because inhibited organisms might be masked by the colonies. This statement is true.
On the basis of their constitution or usage, culture media can be classified into various groups; these include defined, complex, selective, as well as enrichment medium.
A selective medium consists of dyes or noxious substances/chemicals which inhibit the growth of specific microorganisms but promote the growth of other microbes.
A pure culture is a laboratory culture which contains a single species of microorganism. It is free from other microorganisms.
Since selective media affects the growth of distinct organisms differently, therefore, an isolated colony formed in such type of medium is not considered a pure culture.
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Answer: Option B) phosphate; hydroxyl; 3'
We identify nucleic acid strand orientation on the basis of important chemical functional groups. These are the phosphate group attached to the 5' carbon atom of the sugar portion of a nucleotide and the hydroxyl group attached to the 3'
carbon atom
Explanation:
For both RNA and DNA, chemical groups such as phosphate (PO3-) attaches to the 5' carbon of the pentose sugar (deoxyribose in DNA, ribose in RNA).
While hydroxyl group (OH) attaches to the 3' carbon atom of the pentose sugar.
Thus, a nucleic acid structure structure reveals a several repeating units of nucleotides where nitrogenous base links to a pentose sugar, who in turns is linked to phosphate group
Fats, oil and cholesterol are all types of lipids. This statement is absolutely true. Lipids are considered as fatty acids. And fats are types of fatty acid as well as the cholesterol and oil. Usually lipids are found on any food that has oils.
GMO stands for “genetically modified organism”, which is a new organism, not found in nature, created by scientists when they genetically modify or engineer food plants.
