solution:
The relative constancy of the body or the ability to maintain an iptimim internal environment is called homeostasis.
Homeostasis, refers to stability, balance, or equilibrium. Physiologically, it is the body’s attempt to maintain a constant and balanced internal environment, which requires persistent monitoring and adjustments as conditions change. Adjustment of physiological systems within the body is called homeostatic regulation, which involves three parts or mechanisms:
1. the receptor
2. the control center
3. the effector
The receptor receives information that something in the environment is changing. The control center or integration center receives and processes information from the receptor. The effector responds to the commands of the control center by either opposing or enhancing the stimulus. This ongoing process continually works to restore and maintain homeostasis. For example, during body temperature regulation, temperature receptors in the skin communicate information to the brain (the control center) which signals the effectors: blood vessels and sweat glands in the skin. As the internal and external environment of the body are constantly changing, adjustments must be made continuously to stay at or near a specific value
.
Thus this is the required answer.
Single stranded and contains uracil and ribose
A major function of the roots of a plant is to absorb water to produce food for the organism. They need water to produce the glucose product of food, the other reactant is carbon dioxide. This is the process of photosynthesis. The other product is oxygen
- Oxygen, substance all organisms require to survive.
- Glucose, substance produced and used by plant organisms for food.
- Reactant, substances used to make products.
- Carbon Dioxide, gas found floating in air, used by plants to make oxygen.
- Photosynthesis, the process where plants use their chlorophyll to make substances like food
Hope this helps, if not, comment below please!!!!!
Photosynthesis is the process that plants use to convert light into food. During this process, plants create carbohydrates starting with only carbon dioxide and water. Sunlight is what makes photosynthesis possible.
