<span><span>b. readings that have a range of 4 km salinity</span>
Statistics. <span>Statistics
is a branch of mathematics which is the scientific study of
mathematical values pertaining to qualitative descriptions and
transcribe them into quantifying values such as the descriptive
statistics and infuses these quantities in the field of inferential
statistics. In these two categories involve probabilities, distribution
and deviations which are mainly compositions of the descriptive
statistics. Inferential statistics will involve comparison and variation
of the given values. Methods are t-test, analysis of variance, and
two-way analysis of variance and other methods.<span>
</span></span>
Data’s
conclusion is considered valid if the experiment validity is being
controlled. With this conclusion validity, our data gathered and
presented are considered a reasonable one. It is the most important
types of validity. As what is said, by having conclusion validity, your
data will be undoubtedly least considered since it is labelled as
statistical and well-studied. Once you already mention the word
statistics meaning it is studied and surveyed with the most of the human
race and includes relationship in your data.</span>
Answer:
ciliated salivary gland eputhelium
The fossils called homo floresiensis were dated to 18,000 yBP. H. floresiensis individuals stood approximately 3 feet 6 inches tall, had tiny brains, large teeth for their small size, shrugged-forward shoulders, no chins, receding foreheads, and relatively large feet due to their short legs. They made and used stone tools, hunted small elephants and large rodents, coped with predators such as Komodo dragons, and may have used fire.
the atmospheric pressure decreases upwards, hence the inter-molecular attraction between the air molecules decreases or to say that the inter-molecular space increases and the parcel of air expands.
Answer:Dough can still rise in cooler environments, but much more slowly. Amount of yeast; the more yeast the faster the fermentation. Too much can add an undesirable yeasty flavor.
