Answer:
The yogurt consists of bacteria known as lactobacillus that gives the proper texture and taste to the yogurt. The enzymes has the ability to increase the rate of the reaction.
As the information given in the question, the reaction occurs continuously due to the presence of the substrate as well as the enzyme saliva. The enzyme activity depends on the physical condition like temperature. The high temperature increases the enzyme ability and speed up the reaction.
I believe lower the dose i may be wrong
Answer:
one class is health-related fieldyk maybe B.Sc in Cardiac Care Technology
Answer:
Petit theft is the third most common juvenile crime in the state of Florida. ... A crime committed under these circumstances is charged as a misdemeanor of the second degree, punishable by a maximum of a $500 fine, and/or no more than 60 days in jail
Explanation:
i don't even want to know but here you go
THE ANSWER IS B atherosclerosis
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