I believe your answer is A “changing and developing”
Good luck!
Answer:
Yes.
Explanation:
Because distillation separates substances based on their different boiling points.
Each enzyme's active site is suitable for one specific type of substrate – just like a lock that has the right shape for only one specific key. Changing the shape of the active site of an enzyme will cause its reaction to slow down until the shape has changed so much that the substrate no longer fits.
Omg hard question but it’s also amazing imma think about that question
Excuse me not giving an explanation; I haven't even learned chemistry before. I usually give explanations for math/english.
I think it would be for flourine: 7
aluminum: 8
can't help with the rest...
sorry!