Answer:
I already did
Step-by-step explanation:
Answer:
the slope is : -5/2
y-intercept is: 5
Step-by-step explanation:
Answer:
In addition to its sweetness, maple sap has certain amino acids and other compounds that provide that unique maple syrup taste – once it is boiled down and finished. Maple sap as it exits a maple tree is a clear, watery substance with only a trace of sweetness. ... These species often produce the sweetest sap.
Step-by-step explanation:
Step-by-step explanation:
13+5+5+4.3