Do you have a picture? It would really help answer your question
Glucose is classified as a monosaccharide.
(-ose means sugar.)
Answer:
Option (4).
Explanation:
Cell membrane potential may be defined as the difference in the electric potential between inside and outside of the cell. This potential is important for the action potential.
The resting membrane potential of the cell is -70mV. This membrane potential is maintained by the potassium ions of the cell. The cell membrane are almost 40 times more permeable to potassium ions than sodium ions and makes the cell membrane potential negative.
Thus, the correct answer is option (4).
Could you attach the statements so i can answer :)
Answer:
The correct answer is A. The larynx moves up against epiglottis when food is swallowed to prevent passage of food into it.
Explanation:
The epiglottis is a moist, cartilaginous structure that is part of the cartilaginous skeleton of the larynx. It also marks the boundary between the oropharynx and the laryngopharynx. The epiglottis obstructs the passage of the bolus at the time of swallowing preventing it from going to the respiratory system.
Larynx closure occurs when the vestibular and vocal folds approach the midline during swallowing. Occasionally, when you eat very fast, solid foods or liquids can enter the larynx.
