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bezimeni [28]
3 years ago
11

It is a good practice to thaw meat, poultry and fish products on the counter or in the sink without cold water.

Health
1 answer:
Nookie1986 [14]3 years ago
5 0
B false, i know that chicken can make you sick if it stays in room temperature for too long, meat should either stay cold or hot and ready to eat
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