Answer:
The development of refrigeration and frozen-food technology has benefited society in the following ways.
1) Refrigerator helps the people to protect the food substance from the infection of microorganisms such as bacteria and fungi.
2) Refrigerator helps in increasing the shelf life of many food materials. Some food substance have very short shelf life which can be increased by placing in the refrigerator.
Chicken sausages, nuggets and meat boll are the products that developed because of frozen -food technology.
The answer is nucleus (structure A)
because nucleus DNA would be destroyed
Answer:
2
Explanation:
Fats are the slowest source of energy but the most energy-efficient form of food. Each gram of fat supplies the body with about 9 calories, more than twice that supplied by proteins or carbohydrates.
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The Three (3) indications for Mechanical Soft Diet would be minimal chewing ability, dysphagia, and poorly fitted dentures. In addition, Mechanical Soft Diet can be functional to offer foods that have been mechanically altered in texture to entail minimal chewing, used for clients who have struggle chewing but can stand more variation in texture that a liquid diet offers and used for clients who have dental difficulties, operation of the head or neck, or dysphagia which involves swallowing assessment and may require condensed liquids if the client has swallowing problems.
Answer:
la teoría debe ser la precisión de las predicciones que debe producir
