Answer:
Large quantities of water molecules constantly move across cell membranes by simple diffusion, often facilitated by movement through membrane proteins, including aquaporins. In general, net movement of water into or out of cells is negligible. For example, it has been estimated that an amount of water equivalent to roughly 100 times the volume of the cell diffuses across the red blood cell membrane every second; the cell doesn't lose or gain water because equal amounts go in and out. There are, however, many cases in which net flow of water occurs across cell membranes and sheets of cells. An example of great importance to you is the secretion of and absorption of water in your small intestine. In such situations, water still moves across membranes by simple diffusion, but the process is important enough to warrant a distinct name - osmosis.
The correct answer is: If generation 3 had flock distributions similar to those shown in the graph below.
After the change in food, the beak phenotype changes in order to adapt. So, if fruit is removed, the phenotype of birds’ beaks should change according to the change in environment. The graph below shows that there is no change, so it wouldn’t support the hypothesis that food changes beak types.
Answer:
Cyanobacteria are microscopic organisms found in all kinds of water. They are single-celled organisms and produce their own food from sunlight via photosynthesis. Cyanobacteria are important to evolution because they developed the oxygen atmosphere we live in by producing waste from cyanobacteria. Plants also evolved from Cyanobacteria.
Answer:
The correct answer is A The student is investigating the passive transport of diffusion.
Explanation:
Diffusion is a type of transport process which helps in the transport of small molecules and gases towards their concentration gradient that"s means from region of high concentration to the low concentration region untill equilibrium is reached.
In this question the 10 drops are red coloured food particles that are placed into the beaker, diffuses to all the regions of the beaker untill the concentration of that red colored food particle become same in all the regions to which red colored food particle diffuse.