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taurus [48]
3 years ago
6

MARK THE EXTENSIVE PROPERTIES(Check that all apply)

Chemistry
1 answer:
Anarel [89]3 years ago
5 0
I think its just Mass
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The first organism in a food chain muust always be what type e of organism
mel-nik [20]
The first organisms are autotrophs (primary producers)
7 0
4 years ago
At STP, which sample contains the same number of molecules as 11.2 liters of CO2(g) at STP?
Lana71 [14]
The answer is (3) 11.2 L of N2(g). When the choices are all gases, the number of molecules depends on the molar number of the gas. Under the condition of STP, the molar number of a gas is depends on volume only. So the same volume of gas has the same number of molecules.
8 0
4 years ago
How many joules of energy would it take to raise the temperature of 2.5 grams of magnesium metal from
garik1379 [7]

Answer:

Q = 63.75J

Explanation:

Mass = 2.5g

Initial temperature (T1) = 25°C

Final temperature (T2) = 50°C

Specific heat capacity of Mg = 1.020J/g°C

Heat energy = ?

Heat Energy (Q) = mc∇T

Q = heat energy

M = mass of substance

C = specific heat capacity of substance

∇T = change in temperature = T2 - T1

Q = mc∇T

Q = mc(T2 - T1)

Q = 2.5 × 1.020 × (50 - 25)

Q = 2.55 × 25

Q = 63.75J

The heat energy required to raise magnesium metal from 25°C to 50°C is 63.75J

4 0
3 years ago
What is the first step in the scientific process?
maxonik [38]

\quad \huge \quad \quad \boxed{ \tt \:Answer }

\qquad \texttt  {Observe a natural phenomenon}

____________________________________

\large \tt Explanation  \: :

At first scientists/researchers observe a natural phenomenon. after enough observation, they make predictions why that phenomenon is happening and the reasons that lead to that particular phenomenon. then they generate scientific hypothesis to explain that phenomenon and after getting enough data they develop tests and perform experiments. And check the results they get and at last based on the results they conclude what actually is happening.

Answered by : ❝ AǫᴜᴀWɪᴢ ❞

4 0
2 years ago
The following boiling points correspond to the substances listed. Match the boiling points to the substances by considering the
Julli [10]

Answer:

CH₄                                - 162 ⁸C

CH₃CH₃                          -88.5 ⁸C

(CH₃)₂ CHCH₂CH₃         28 ⁸C

CH₃3(CH2)₃CH₃             36 ⁸C

CH₃OH                           64.5 ⁸C

CH₃CH₂OH                     78.3 ⁸C

CH₃CHOHCH₃                82.5 ⁸C

C₅H₉OH                         140 ⁸C

C₆H₅CH₂OH                   205 ⁸C

HOCH₂CHOHCH₂OH    290 ⁸C

Explanation:

To answer this question we need first to understand that for organic compounds:

a. Non polar compounds have lower boiling points than polar ones of similar structure and molecular weight.

b. Boiling points increase with molecular weight.  In alkane compounds if we compare  isomers, the  straight chain isomer will have a higher boiling point than the branched one (s) because of London dispersion intermolecular forces.

a. The introduction of hydroxyl groups increase the intermolecular forces and hence the boiling points because the electronegative oxygen, and, more importantly the presence  of hydrogen bonds.

Considering the observations above, we can match the boiling points as follows:

CH₄                                - 162 ⁸C

CH₃CH₃                          -88.5 ⁸C

(CH₃)₂ CHCH₂CH₃         28 ⁸C

CH₃3(CH2)₃CH₃             36 ⁸C

CH₃OH                           64.5 ⁸C

CH₃CH₂OH                     78.3 ⁸C

CH₃CHOHCH₃                82.5 ⁸C

C₅H₉OH                         140 ⁸C

C₆H₅CH₂OH                   205 ⁸C

HOCH₂CHOHCH₂OH    290 ⁸C

Note: There was a mistake in the symbols used for the  162 and 88.5 values which are negative and correspond to the common gases methane and ethane

7 0
3 years ago
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