The right answer is B.
Starch is, along with cellulose, the most common polysaccharide in the plant world. It constitutes the essential energy reserves of plants and is a component of the diet of humans. It is part of the group of slow sugars. Its consumption is particularly recommended to those who practice a sport.
Glycogen, which is a polysaccharide, is the form in which carbohydrates are stored in the body (animals and fungi). Glycogen is broken down into glucose molecules when the body needs energy.
Answer:
Amino acids with non-polar side chains.
Explanation:
The class of proteins that is unable to form hydrogen bonds with water are the amino acids with non- polar side chains. This class includes the amino acids
Alanine
Valine
Leucine
Isoleucine
Proline
Phenylalanine
Cysteine
Methionine
Tryptophan
These are the nine proteins which are considered to be strongly hydrophobic. All these amino acids are hydrophobic in nature due to their side chains. Glycine is not added to this list as it does not have a side chain.
The answer is letter D.) the components of a cell
Environmental science is an interdisciplinary field that studies the interactions of the environment. The component of a cell can be studied through the lens of biology and may not require addition disciplines.
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