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astra-53 [7]
3 years ago
8

Terry heats two different masses of substance A to different temperatures, and measures the amounts of both carbon dioxide and w

ater produced.
Which statement is true about this experiment?

This experiment is uncontrolled because two different masses of substance A are used.

This experiment is well controlled because only the mass of substance A is varied.

This experiment is uncontrolled because two gaseous products are measured.

This experiment is well controlled because the masses of substance A and the products are varied.
Chemistry
2 answers:
Naddika [18.5K]3 years ago
5 0

Answer:

This experiment is uncontrolled because two different masses of substance A are used.

Explanation:

A controlled experiment is a structured experiment aimed at testing a particular observation or observations. The setup of a controlled experiment helps to determine the reason why a particular observation occurs and what must have led to it.

In the experiment highlighted above, different masses of a substance were used, they were heated to different temperatures. The set up does not show any correlation between the masses of substances heated and the temperatures. It is even difficult to try to predict the hypothesis for this kind of experimental set up. All the variables in play can best be assumed to be independent of one another.

Svetach [21]3 years ago
5 0

Answer:

This experiment is uncontrolled because two different masses of substance A are used.

Explanation:

done the topic

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Mass = 35g Volume = 7cm3 What is the Density?​
olga_2 [115]

Answer:

5 g/cm^3

Explanation:√3V=1.91293cm

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Flammable materials, like alcohol, should never be
jarptica [38.1K]

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b.open flame because it is fundamental end of the alcohol mixes in with the flame then it will become a bigger fire

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3 years ago
A 20.0 mL 0.100 M solution of lactic acid is titrated with 0.100 M NaOH.
yan [13]

Answer:

(a) See explanation below

(b) 0.002 mol

(c) (i) pH = 2.4

(ii) pH = 3.4

(iii) pH = 3.9

(iv) pH = 8.3

(v) pH = 12.0

Explanation:

(a) A buffer solution exits after addition of 5 mL of NaOH  since after reaction we will have  both the conjugate base lactate anion and unreacted weak  lactic acid present in solution.

Lets call lactic acid HA, and A⁻ the lactate conjugate base. The reaction is:

HA + NaOH ⇒ A⁻ + H₂O

Some unreacted HA will remain in solution, and since HA is a weak acid , we will have the followin equilibrium:

HA  + H₂O ⇆ H₃O⁺ + A⁻

Since we are going to have unreacted acid, and some conjugate base, the buffer has the capacity of maintaining the pH in a narrow range if we add acid or base within certain limits.

An added acid will be consumed by the conjugate base A⁻ , thus keeping the pH more or less equal:

A⁻ + H⁺ ⇄ HA

On the contrary, if we add extra base it will be consumed by the unreacted lactic acid, again maintaining the pH more or less constant.

H₃O⁺ + B ⇆ BH⁺

b) Again letting HA stand for lactic acid:

mol HA =  (20.0 mL x  1 L/1000 mL) x 0.100 mol/L = 0.002 mol

c)

i) After 0.00 mL of NaOH have been added

In this case we just have to determine the pH of a weak acid, and we know for a monopric acid:

pH = - log [H₃O⁺] where  [H₃O⁺] = √( Ka [HA])

Ka for lactic acid = 1.4 x 10⁻⁴  ( from reference tables)

[H₃O⁺] = √( Ka [HA]) = √(1.4 x 10⁻⁴ x 0.100) = 3.7 x 10⁻³

pH = - log(3.7 x 10⁻³) = 2.4

ii) After 5.00 mL of NaOH have been added ( 5x 10⁻³ L x 0.1 = 0.005 mol NaOH)

Now we have a buffer solution and must use the Henderson-Hasselbach equation.

                            HA          +         NaOH          ⇒   A⁻ + H₂O

before rxn         0.002                  0.0005                0

after rxn    0.002-0.0005                  0                  0.0005

                        0.0015

Using Henderson-Hasselbach equation :

pH = pKa + log [A⁻]/[HA]

pKa HA = -log (1.4 x 10⁻⁴) = 3.85

pH = 3.85 + log(0.0005/0.0015)

pH = 3.4

iii) After 10.0 mL of NaOH have been ( 0.010 L x 0.1 mol/L = 0.001 mol)

                             HA          +         NaOH          ⇒   A⁻ + H₂O

before rxn         0.002                  0.001               0

after rxn        0.002-0.001                  0                  0.001

                        0.001

pH = 3.85 + log(0.001/0.001)  = 3.85

iv) After 20.0 mL of NaOH have been added ( 0.002 mol )

                            HA          +         NaOH          ⇒   A⁻ + H₂O

before rxn         0.002                  0.002                 0

after rxn                 0                         0                   0.002

We are at the neutralization point and  we do not have a buffer anymore, instead we just have  a weak base A⁻ to which we can determine its pOH as follows:

pOH = √Kb x [A⁻]

We need to determine the concentration of the weak base which is the mol per volume in liters.

At this stage of the titration we added 20 mL of lactic acid and 20 mL of NaOH, hence the volume of solution is 40 mL (0.04 L).

The molarity of A⁻ is then

[A⁻] = 0.002 mol / 0.04 L = 0.05 M

Kb is equal to

Ka x Kb = Kw ⇒ Kb = 10⁻¹⁴/ 1.4 x 10⁻⁴ = 7.1 x 10⁻¹¹

pOH is then:

[OH⁻] = √Kb x [A⁻]  = √( 7.1 x 10⁻¹¹ x 0.05) = 1.88 x 10⁻⁶

pOH = - log (  1.88 x 10⁻⁶ ) = 5.7

pH = 14 - pOH = 14 - 5.7 = 8.3

v) After 25.0 mL of NaOH have been added (

                            HA          +         NaOH          ⇒   A⁻ + H₂O

before rxn           0.002                  0.0025              0

after rxn                0                         0.0005              0.0005

Now here what we have is  the strong base sodium hydroxide and A⁻ but the strong base NaOH will predominate and drive the pH over the weak base A⁻.

So we treat this part as the determination of the pH of a strong base.

V= (20 mL + 25 mL) x 1 L /1000 mL = 0.045 L

[OH⁻] = 0.0005 mol / 0.045 L = 0.011 M

pOH = - log (0.011) = 2

pH = 14 - 1.95 = 12

7 0
3 years ago
Which of the following statements does NOT describe the anomeric carbon? A. This carbon is attached to two oxygens. B. This carb
MaRussiya [10]

Answer:

The answer is E. All of the statements describe the anomeric carbon.

Explanation:

When a sugar switches from its open form to its ring form, the carbon from the carbonyl (aldehyde if it is an aldose, or a ketone in the case of a ketose) suffers a nucleophilic addition by one of the hydroxyls in the chain, preferably one that will form a 5 or 6 membered ring after the reaction.

As such, the anomeric carbon will have two oxygens attached (The original one and the one that bonded when the ring closed).

It will be chiral, given that it has 4 different groups attached. (-OR,-OH,-H and -R, where R is the carbon chain).

The hydroxyl group can be in any position (Above of below the ring), depending on with side the addition took place. (See attachment)

It is the carbon of the carbonyl in the open-chain form of the sugar, because it is the only one that can react with the Hydroxyls.

8 0
3 years ago
2. What is the average height in cm for plants in group 2? * 38 cm 56 cm 97 cm 114 cm
Nina [5.8K]

Answer:

76.25cm

Explanation:

38cm + 56cm +97cm +114cm = 305cm

305cm÷4 = 76.25cm

6 0
3 years ago
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