Answer:
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Answer:
Solid gallium is a blue-gray metal with orthorhombic crystalline structure; very pure gallium has a stunning silvery color. Gallium is solid at normal room temperatures, but as well as mercury, cesium, and rubidium it becomes liquid when heated slightly
Explanation:
gallium is like water it freezes to turn solid!
...or like Bruce lee get it?
This is a D. combustion reaction
That is because you add O2 which is necessary for a combustion, while the results are CO2 and water. What you are missing is a ---> after the 2O2 (g)
The organic compounds that are divided into two types, simple and complex, are called carbohydrates.
Carbohydrates are diveded into twy types: simple and complex (starches, fiber, glycogen).
Simple carbohydrates are made of one (monosaccaharides) or two sugar units.
Complex carbohydrates are made up of many sugar units.
For example, glucose (C₆H₁₂O₆) is a simple carbohydrate.
Glucose is chemical compound composed of six carbon atoms, twelve hydrogen atoms and six oxygen atoms.
Starch is a polymeric carbohydrate consisting of a large number of glucose units bonded by glycosidic bond. Starch is a white, tasteless and odorless powder that is insoluble in cold water or alcohol.
More about carbohydrates: brainly.com/question/20290845
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The temperature of vinegar does increase the rate of reaction according to the collision theory.
Hope this answers your question!
