The characteristics of solids that is most responsible for their structure are:
1. BONDING PATTERNS BETWEEN ATOMS.
2. TYPES OF MATTER IN SOLIDS.
Solid state is one of the four states of matter that exist; the other three are liquid, gas and plasma. Solids generally have their constituent particles arranged in a regular pattern, which is known as crystalline structure. The crystalline structure of the solid is due to the types of matter and the chemical bonds that exist between the particles of solids. The constituent particles of a solid can be atoms, ions or molecules.
the energy gained by proteins and carbohydrates differs from the energy gained by fats.
proteins and carbohydrates both give 4 kcal per gram
fats give 9 kcal per gram
mass of proteins - 2 g
energy given by proteins - 2 g x 4 kcal/g = 8 cal
mass of carbohydrates - 20 g
energy given by carbohydrates - 20 g x 4 kcal/g = 80 cal
mass of fat - 1 g
energy given by fat - 1 g x 9 kcal/g = 9 cal
total energy = 8 + 80 + 9 = 97 kcal
energy = 97 kcal
Calcium will form ions with a charge of +2
Answer:
Hello - this is Mrs. Gussman, your chemistry teacher. I wrote this exam question and posting it online is a violation of the academic integrity policy. Remove this post immediately.
Explanation:
Answer:
-4
Explanation:
15 protons and 19 electrons can be thought of as:
15+(-19), which is -4