Answer:
coastal and sea floor features influence their location direction and speed coriolis effect also influence deep ocean current
Physical property of matter because you don't have to change its chemical make-up to tell, you can observe it using your senses and tools.
Assuming an ebullioscopic constant of 0.512 °C/m for the water, If you add 30.0g of salt to 3.75kg of water, the boiling-point elevation will be 0.140 °C and the boiling-point of the solution will be 100.14 °C.
<h3>What is the boiling-point elevation?</h3>
Boiling-point elevation describes the phenomenon that the boiling point of a liquid will be higher when another compound is added, meaning that a solution has a higher boiling point than a pure solvent.
- Step 1: Calculate the molality of the solution.
We will use the definition of molality.
b = mass solute / molar mass solute × kg solvent
b = 30.0 g / (58.44 g/mol) × 3.75 kg = 0.137 m
- Step 2: Calculate the boiling-point elevation.
We will use the following expression.
ΔT = Kb × m × i
ΔT = 0.512 °C/m × 0.137 m × 2 = 0.140 °C
where
- ΔT is the boiling-point elevation
- Kb is the ebullioscopic constant.
- b is the molality.
- i is the Van't Hoff factor (i = 2 for NaCl).
The normal boiling-point for water is 100 °C. The boiling-point of the solution will be:
100 °C + 0.140 °C = 100.14 °C
Assuming an ebullioscopic constant of 0.512 °C/m for the water, If you add 30.0g of salt to 3.75kg of water, the boiling-point elevation will be 0.140 °C and the boiling-point of the solution will be 100.14 °C.
Learn more about boiling-point elevation here: brainly.com/question/4206205
The answer is low frequency and long wavelength
Answer:
The charge of an atom is the number of protons minus the number of electrons.