Fibrin is an insoluble component of plasma that forms a meshwork of strands and is considered the structural basis of clot formation.
<h3>What is clot formation?</h3>
- Blood turns from a liquid to a gel during coagulation, which results in the formation of blood clots.
- Possible outcomes include haemostasis, which stops blood loss from a broken vessel, followed by repair.
- The activation, adhesion, and aggregation of platelets, as well as the deposition and maturation of fibrin, are all components of the coagulation process.
<h3>What is fibrin?</h3>
- A fibrous, non-globular protein called fibrin is necessary for blood to clot.
- It is created when fibrinogen undergoes polymerization due to the protease thrombin.
- A haemostatic plug or clot is formed over a wound site by platelets and polymerized fibrin.
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Answer:the item that has steps involved in glucose oxidation in an aerobic environment is ATP.
CH12O6 + 6O2 + 36Pi^-1 + 36ADP^3- + 35H^+ = 6CO2 + 36ATP^4- + 42H2O
Explanation:
Aerobic oxidation of glucose is coupled to the synthesis of as many as 36 molecules of ATP: Glycolysis, the initial stage of glucose metabolism, takes place in the cytosol and does not involve molecular O2. It produces a small amount of ATP and the three-carbon compound pyruvate.
<span>The right option is <span>B) Combination of all the wavelengths of visible light
</span><span>White light is formed when there is mixture of all the colors of the visible light spectrum (ROYGBIV). White light is perceived when all the wavelengths of the visible light spectrum strike the eye at the same time. The sensation of white is not the result of a single color of light.
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The right answer is: vitamin C and choline
Choline (vitamin B4) is the precursor on the one hand acetylcholine (important neurotransmitter and neuromodulator) and on the other hand, the cascade initiated by betaine (intermediate in the biological methylation and precursor of membrane lipids). In this, it is considered, by extension, as an integral part of the family of B vitamins,
Vitamin C protects against cellular aging, is essential for the immune defenses and increases the assimilation of iron of plant origin. It also contributes to the formation of collagen. Its deficiency leads to a disease called scurvy (hence the ascorbic acid name of vitamin C).
Answer:
If I where to guess I would say b and c.
sorry if its not correct
Explanation:
