Answer:
When providing antibiotics to cows, it provides unspecified chemicals that can range to many different issues. These chemicals can both affect the cow and its produce. Asserting the fact into yogurt, this antibiotic(dependant on its chemical) can affect the product within both positive and negative ways. If the chemical is positive, it can increase mass,taste and even quality. If it is negative, it can create a bad taste,bad quality and even transmit diseases!
Cell, and gas are for sure made up of atoms so it’s either heat or a solid
Answer:
: todas las bacterias se pueden clasificar en una de las tres formas básicas: esferas (cocos), bastones (bacilos) y espirales o hélices (espiroquetas). Necesidad de oxígeno: las bacterias también se clasifican en dos grupos, según si necesitan oxígeno para vivir.
explicacion:
:-t
Process by which the internal structure of a mineral is altered by the addition or removal of elements. Change in phase (mineral type) and composition are due to the action of chemical agents. Chemical weathering is dependent on available surface for reaction temperature and presence of chemically active fluids.
Answer:
cells from which all other cells with specialized functions are generated.
Explanation:
they may be used by dividing into two or more cells called the daughter cells
