Answer:
The gluten free diet is helpful for the people that are sensitive to food with gluten it which occurs due to the celiac disease. It was originally meant for the such people but it becomes a new fad. However, there is no compelling evidence to support that gluten free diet helps in health improvements n non sensitive people.
In other hand there are majority of doctors are against the use of gluten free diet is not good for various body organs like heart. A study concluded that there are lower risk of heart disease in people take more gluten. Doctors and various study suggests that people with no celiac disease should not avoid gluten.
Answer:
To summarize what we know to this point, the cellular process of transcription generates messenger RNA (mRNA), a mobile molecular copy of one or more genes with an alphabet of A, C, G, and uracil (U). Translation of the mRNA template converts nucleotide-based genetic information into a protein product. Protein sequences consist of 20 commonly occurring amino acids; therefore, it can be said that the protein alphabet consists of 20 letters. Each amino acid is defined by a three-nucleotide sequence called the triplet codon
Well one is the ways that humans use soil affect the soil quality
Answer:
Both ferns and flowering plants produce spores at some point in their life cycles. True
Only ferns have a gametophyte as part of their life cycle. False.
Only flowering plants produce pollen grains. true
Both a tree and a large fern plant are diploid sporophytes. True
Explanation:
Yes, both ferns and flowering plants produce spores in their life cycles. In fern plant, it produce spores on the underside of the leaves whereas in flowering plant, there are two types of spores such as microspores and megaspores. Both ferns and flowering plants have gametophyte as part of their life cycle. Flowering plants produce pollen grains whereas non-flowering plants produce spores to continue their generation. Both tree and large fern plants having diploid sporophytes which is a necessary part of their life cycle.
The parasympathetic nervous system <span>conserves energy as it slows down heart rate, increases intestinal and glandular activity, and relaxes the sphincter muscles of the gastrointestinal tract. It gets the nickname "rest and digest" for doing exactly so. Typically most active when sleeping, however is also the explanation for post-prandial fatigue, or being tired after eating (especially a large meal).</span>
