<span>The pressure of nitrogen in atmospheres of a sample that is at 745 mmHg-
n2= .780 atm because
78 (from the 78%)
78/100=0.78.</span>
I believe it’s the last option
Hey there!
500 mg of protein is present in 100 mL of solvent as per the concentration 0.5 mg/mL or 500 g/mL ,
So, 250 mg (0.25 g) of serving food need to be added to 100 mL solvent in order to prepare 50 mg of protein/100 mL solution.
Dilution factor = initial amount of protein / final amount of protein
= 6 g / 0.05 g = 120
Hope this helps!
Answer:
1.18×10²³ atoms.
Explanation:
From Avogadro's hypothesis, we understood that 1 mole of any substance contains 6.02×10²³ atoms.
From the above concept, 1 mole of sodium also contains 6.02×10²³ atoms.
1 mole of sodium = 23 g.
Thus,
23 g of sodium contains 6.02×10²³ atoms.
Therefore, 4.5 g of sodium will contain = (4.5 × 6.02×10²³)/23 = 1.18×10²³ atoms.
From the above calculation,
4.5 g of sodium contains 1.18×10²³ atoms.
The heat energy breaks down the bonds between the molecules of the solid so the molecules become looser. Further hearing of the liquid causes the bonds to be broken down and the molecules will move further apart.