Answer: The fat has a lower density than the other parts of the milk.
Explanation:
Milk is a dairy product which is produced by the mammary gland of mammals such as cow, goat, pigs and even human beings used for the nourishment of their younger ones. Milk gotten for cow is usually processed and consumed by man. It's constituents includes the following:
-> water,
-> lactose
-> fat
-> protein and
-> minerals.
The fat component of milk can be separated by simply allowing the fresh milk to stand for a period of time and the top layer of fat removed. This is possible because fat has a lower density than the other parts of the milk. In the dairy processing, when fresh milk is allowed to stand for a period of time, the fat globules would begin to rise to the surface in a phenomena called creaming.
Answer:
The allele for cheek dimples is dominant
:)
Explanation:
Answer:
A
Explanation:
Helps with the reproduction of species and keeps them from extinction. Also the only answer with same-species animal to animal interaction.
Answer: hii im not doing very great because my ap exam is in two days :(
Explanation:
What table ? We can’t help because we can’t see what information was provided on the table