Answer:
Increasing the substrate concentration.
Explanation:
Increasing the substrate concentration can increase the rate of the reaction to a certain point. However, once all of the enzymes bounded to the substrate, any further addition of it will not be going to affect or increase the rate of the reaction at all, as all the enzymes will be saturated and working in their maximum rates.
The answer is A 30 degrees
Ethanol
when yeast ferments glucose anaerobically it produces ethanol which is used in drink and can be an alternative fuel source in Brasil it used a lot their engines are adapted to use ethanol as a fuel source
hope that helps <span />
Stomata aperture width is at its greatest when there is low concentration of CO2 in the atmosphere.
As the air's CO2 content rises, many plants reduce their stomatal apertures. As a result, plants growing in CO2-enriched air typically reduce the density of stomates on their leaf surfaces and as a consequence, exhibit reduced rates of transpirational water loss, smaller productivity losses attributable to the indiscriminate uptake of aerial pollutants, and increased water-use efficiency.
