The answer is B. (7,-10).
Since A is moved down by 11 units and moved right by 4. We can use Point D’s coordinate to find where Point D1 will be.
Original coordinate of D: (3,1)
Coordinate of D1
= (3+4 , 1-11)
= (7,-10)
You plus 4 because it’s moved to right by 4 units. And minus -11 because it’s moved down by 11 units.
If the figure is,
- Moved up, we plus
- Moved down, we minus
- Moved right, we plus
- Moved left, we minus
For right and left, we use the x-coordinates. And for up and down, we use the y-coordinate.
Hope this helps!
Answer:
see attached
Step-by-step explanation:
When there is a lot of repetitive calculation, I like to let a spreadsheet do it.
Of course, the quantities are ...
- bread: 12/16 loaf
- onions: 4/16 pound
- milk: 1/4 gallon
- salt: 1/16 pound
You can enter the fractions directly in the spreadsheet (=12/16, for example), and it will do the calculation. The recipe cost is the product of recipe quantity and unit cost.
The total recipe cost and per-portion calculations should be obvious: the total is the sum of ingredient costs; the per-portion cost is that total divided by 50 portions. The spreadsheet has been set to round to 2 decimal places (cents).
I would think that it would be the 3:8 one because if you do the math, 8-3 is 5 and 12-5 is 7. The only reason Im doing it this way is because its the only way I can set it up.
so you have more of a difference with the 12:5 one and less of a difference with the 3:8.
I hope I helped a bit
Answer:
sa (surface area) =

Step-by-step explanation:
I hope this helps! Have a fantastic day/night!
The answer for the question is 428