I assume you mean 5/8 of a pound not 58 pounds. In that case convert your total number of pounds into eights to make it easier to calculate. 5 pounds is equal to 40/8 pounds of cheese. Now divide this by 5/8. That equals 8. SO you can make 8 batches.
Answer:
2 minutes, 40 seconds
Step-by-step explanation:
set up a proportion and cross-multiply:
4/3 = x/2
3x = 8
x = 2 2/3 which is 2 minutes, 40 seconds
Answer:
-27
Step-by-step explanation:
9(4x – 15)
Substitute 3 for x
9((4)(3) - 15)
Multiply (4)(3) = 12
9 ( 12 - 15 )
Subtract 12 - 15 = -3
9(-3)
Multiply 9(-3) = -27
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