Answer:
14.434 r.a.m.
Explanation:
- The atomic mass of an element is a weighted average of its isotopes in which the sum of the abundance of each isotope is equal to 1 or 100%.
∵ The atomic mass of N = ∑(atomic mass of each isotope)(its abundance)
∴ The atomic mass of N = (atomic mass of N-14)(abundance of N-14) + (atomic mass of N-16)(abundance of N-16)
atomic mass of N-14 = 14.0 r.a.m, abundance of N-14 = percent of N-14/100 = 78.3/100 = 0.783.
atomic mass of N-16 = 16.0 r.a.m, abundance of N-16 = percent of N-16/100 = 21.7/100 = 0.217.
∴ The atomic mass of N = (atomic mass of N-14)(abundance of N-14) + (atomic mass of N-16)(abundance of N-16) = (14.0 r.a.m)(0.783) + (16.0 r.a.m)(0.217) = 14.434 r.a.m.
Sodium chloride is a nonreactive solid at room temperature, and is commonly known as table salt. The two elements that make up sodium chloride are sodium and chlorine. Sodium is a very reactive metal that tastes bad. Pure sodium is explosive when it comes in contact with water. Hope this helps
Answer: YES!
Explanation:
Ox2 Co2 Hydrogen and Corossion 3
Explanation:
As it is known that there are two types of properties. These are extensive and intensive.
Extensive properties : Properties that depend on the size or amount of system. For example, mass, volume etc.
Intensive properties : Properties that do not depend on the size or amount of system. For example, density, melting point, specific heat capacity etc.
On the basis of these properties water and ethanol are distinguished as follows.
- Density of water is 997 kg/
whereas density of ethanol is 789 kg/. Both these liquids can be separated by intensive properties. - Melting point of water is zero degree celsius whereas melting point of ethanol is -114.1 degree celsius.
- Specific heat capacity of water is 4.184
whereas specific heat capacity of ethanol is 2.46 . - Mass of the given liquids cannot be differentiated because they will keep on changing depending on the quantity required. As mass is an extensive property, therefore, it is difficult to differentiate between the two liquids.
Thus, we can conclude that properties like density, melting point, specific heat capacity can help a chemist distinguish between ethanol and water.
In a titration, for an acid to neutralize a base, at the equivalence point, there should be an equal number of moles of H+ and OH-.
Moles of OH- can be found by multiplying the concentration of the base by the volume. (You will need to keep in mind the stoichimetric coefficients if the strong base is Ca(OH)₂, Ba(OH)₂, or Sr(OH)₂.
Moles of OH- = moles of H+
(0.253 M) * 0.005 L = 0.01000 L * c
c = 0.1265 M
The concentration of HBr is 0.127 M.
